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Calling all Kansas City bacon lovers…do you have plan this weekend? Even if you do, we’ve got the perfect reason to move that family reunion down to the West Bottoms. The Rehabilitation Institute of Kansas City is hosting their first ever Bacon-Fest on Saturday, August 28th. Guests will enjoy live music with a special performance by Bacon Shoe, bacon-centered food samplings by local restaurants (including The Original Bacon Explosion), signature bacon cocktails, a Bacon Eating Contest, a Best Bacon Recipe Contest and more!

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With your Labor Day BBQ right around the corner it’s only fitting that we hit you with another round of The Monthly Rubdown…only this time it gets a little saucy. Since we’re getting into the habit of featuring the biggest and baddest competition barbecue products on the market, we figured that it’s time to bring out the sauce from one of the winningest teams in competition history. In fact, this sauce helped win the American Royal Barbecue contest an astounding 7 years in a row!!!

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This is a guest post by Danielle Dimovski of the Diva Q BBQ Team hailing out of Barrie, Ontario! You can find her on twitter @DivaQBBQ.

To talk about traditional low & slow BBQ most people would assume that it ends just at the Canada US border. However the Canadian Competitive BBQ scene though is alive and well. From coast to coast Canadians are putting their own unique spin on traditional low and slow style of BBQ.

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