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	<title>Comments on: Appetizer Recipe: Atomic Buffalo Turds</title>
	<atom:link href="http://www.bbqaddicts.com/blog/recipes/atomic-buffalo-turds/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.bbqaddicts.com/blog/recipes/atomic-buffalo-turds/</link>
	<description>-- Smoke It, Grill It, Roast It, Eat It --</description>
	<lastBuildDate>Sun, 14 Mar 2010 03:11:13 -0600</lastBuildDate>
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		<title>By: Erik</title>
		<link>http://www.bbqaddicts.com/blog/recipes/atomic-buffalo-turds/comment-page-1/#comment-28925</link>
		<dc:creator>Erik</dc:creator>
		<pubDate>Sun, 07 Feb 2010 18:14:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=2406#comment-28925</guid>
		<description>I used smoked paprika in the cream cheese. Adds a nice touch. It would also be nice if there was a link to print these articles that formats everything nicely. I love trying your recipes!</description>
		<content:encoded><![CDATA[<p>I used smoked paprika in the cream cheese. Adds a nice touch. It would also be nice if there was a link to print these articles that formats everything nicely. I love trying your recipes!</p>
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		<title>By: Shay</title>
		<link>http://www.bbqaddicts.com/blog/recipes/atomic-buffalo-turds/comment-page-1/#comment-27591</link>
		<dc:creator>Shay</dc:creator>
		<pubDate>Sat, 23 Jan 2010 19:49:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=2406#comment-27591</guid>
		<description>check it</description>
		<content:encoded><![CDATA[<p>check it</p>
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		<title>By: bob</title>
		<link>http://www.bbqaddicts.com/blog/recipes/atomic-buffalo-turds/comment-page-1/#comment-18018</link>
		<dc:creator>bob</dc:creator>
		<pubDate>Thu, 08 Oct 2009 17:19:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=2406#comment-18018</guid>
		<description>I make something something very similar using shrimp instead.  I use a piece of foil to limit the amount of direct heat/flame due to flair-up from the bacon.  Constant attention and turning is still required, unless you like them extra crispy!!!!</description>
		<content:encoded><![CDATA[<p>I make something something very similar using shrimp instead.  I use a piece of foil to limit the amount of direct heat/flame due to flair-up from the bacon.  Constant attention and turning is still required, unless you like them extra crispy!!!!</p>
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		<title>By: Jason</title>
		<link>http://www.bbqaddicts.com/blog/recipes/atomic-buffalo-turds/comment-page-1/#comment-15384</link>
		<dc:creator>Jason</dc:creator>
		<pubDate>Mon, 21 Sep 2009 03:30:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=2406#comment-15384</guid>
		<description>@John - I&#039;m a BIG fan of that raspberry sauce!  We tried it on pulled pork sandwiches the same day we did the ABTs.  Amazing!!!</description>
		<content:encoded><![CDATA[<p>@John &#8211; I&#8217;m a BIG fan of that raspberry sauce!  We tried it on pulled pork sandwiches the same day we did the ABTs.  Amazing!!!</p>
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		<title>By: John</title>
		<link>http://www.bbqaddicts.com/blog/recipes/atomic-buffalo-turds/comment-page-1/#comment-15352</link>
		<dc:creator>John</dc:creator>
		<pubDate>Mon, 21 Sep 2009 00:55:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=2406#comment-15352</guid>
		<description>I made this recipe over the weekend. That red raspberry BBQ sauce was amazing. It added an entirely different dimension to food and the entire recipe.</description>
		<content:encoded><![CDATA[<p>I made this recipe over the weekend. That red raspberry BBQ sauce was amazing. It added an entirely different dimension to food and the entire recipe.</p>
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		<title>By: Dan</title>
		<link>http://www.bbqaddicts.com/blog/recipes/atomic-buffalo-turds/comment-page-1/#comment-13646</link>
		<dc:creator>Dan</dc:creator>
		<pubDate>Sat, 12 Sep 2009 14:48:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=2406#comment-13646</guid>
		<description>Wow, I made these yesterday afternoon. I raised my cholesterol and lit up my mouth. These are GREAT. This is going to be a hit at my house.</description>
		<content:encoded><![CDATA[<p>Wow, I made these yesterday afternoon. I raised my cholesterol and lit up my mouth. These are GREAT. This is going to be a hit at my house.</p>
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		<title>By: Realm of the Shadow Redux &#187; Blog Archive &#187; Labor Day Weekend Cookout</title>
		<link>http://www.bbqaddicts.com/blog/recipes/atomic-buffalo-turds/comment-page-1/#comment-12570</link>
		<dc:creator>Realm of the Shadow Redux &#187; Blog Archive &#187; Labor Day Weekend Cookout</dc:creator>
		<pubDate>Mon, 07 Sep 2009 16:13:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=2406#comment-12570</guid>
		<description>[...] Appetizer Recipe: Atomic Buffalo Turds (bbqaddicts.com) [...]</description>
		<content:encoded><![CDATA[<p>[...] Appetizer Recipe: Atomic Buffalo Turds (bbqaddicts.com) [...]</p>
]]></content:encoded>
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		<title>By: Tweets that mention Appetizer Recipe: Atomic Buffalo Turds -- Topsy.com</title>
		<link>http://www.bbqaddicts.com/blog/recipes/atomic-buffalo-turds/comment-page-1/#comment-11587</link>
		<dc:creator>Tweets that mention Appetizer Recipe: Atomic Buffalo Turds -- Topsy.com</dc:creator>
		<pubDate>Wed, 02 Sep 2009 09:34:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=2406#comment-11587</guid>
		<description>[...] this page was mentioned by Dan J. (@bibowski), BBQ Addicts - Jason (@bbqaddictsjason), Eat Me TV (@eatmetv), mamaliga (@mamaliga), trentjones (@trentjones) and others. [...]</description>
		<content:encoded><![CDATA[<p>[...] this page was mentioned by Dan J. (@bibowski), BBQ Addicts &#8211; Jason (@bbqaddictsjason), Eat Me TV (@eatmetv), mamaliga (@mamaliga), trentjones (@trentjones) and others. [...]</p>
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	<item>
		<title>By: Josh</title>
		<link>http://www.bbqaddicts.com/blog/recipes/atomic-buffalo-turds/comment-page-1/#comment-9020</link>
		<dc:creator>Josh</dc:creator>
		<pubDate>Thu, 20 Aug 2009 00:04:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=2406#comment-9020</guid>
		<description>the ABT&#039;s at the BBQ Shack in Paola (which I assumed were the originals) use water chestnuts in place of the little smokies.  I would love to try the smokies - but the chestnuts were very good in the recipe.</description>
		<content:encoded><![CDATA[<p>the ABT&#8217;s at the BBQ Shack in Paola (which I assumed were the originals) use water chestnuts in place of the little smokies.  I would love to try the smokies &#8211; but the chestnuts were very good in the recipe.</p>
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		<title>By: boogieman</title>
		<link>http://www.bbqaddicts.com/blog/recipes/atomic-buffalo-turds/comment-page-1/#comment-6624</link>
		<dc:creator>boogieman</dc:creator>
		<pubDate>Wed, 05 Aug 2009 23:01:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=2406#comment-6624</guid>
		<description>I seen this recipe &amp; just had to try it. The ABT were frick&quot;n awesome. I smoked mine with apple and the last 15 min I spread on a little JD hickory BBQ sauce. They were out of this world. Next i will be trying the Bacon Explosion.</description>
		<content:encoded><![CDATA[<p>I seen this recipe &amp; just had to try it. The ABT were frick&#8221;n awesome. I smoked mine with apple and the last 15 min I spread on a little JD hickory BBQ sauce. They were out of this world. Next i will be trying the Bacon Explosion.</p>
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