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	<title>Comments on: Bacon Explosion: The BBQ Sausage Recipe of all Recipes</title>
	<atom:link href="http://www.bbqaddicts.com/blog/recipes/bacon-explosion/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.bbqaddicts.com/blog/recipes/bacon-explosion/</link>
	<description>-- Smoke It, Grill It, Roast It, Eat It --</description>
	<lastBuildDate>Sun, 14 Mar 2010 03:11:13 -0600</lastBuildDate>
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	<item>
		<title>By: CRichardson</title>
		<link>http://www.bbqaddicts.com/blog/recipes/bacon-explosion/comment-page-24/#comment-31684</link>
		<dc:creator>CRichardson</dc:creator>
		<pubDate>Sun, 14 Mar 2010 03:11:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=216#comment-31684</guid>
		<description>Oh my God! I just finished my first Bacon Explosion. Took a lot longer to cook that I expected, although mine was pretty big and thick...About 7 hours on the smoker. But 100% worth the time.
I have to say PURE PORK HEAVEN!</description>
		<content:encoded><![CDATA[<p>Oh my God! I just finished my first Bacon Explosion. Took a lot longer to cook that I expected, although mine was pretty big and thick&#8230;About 7 hours on the smoker. But 100% worth the time.<br />
I have to say PURE PORK HEAVEN!</p>
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	<item>
		<title>By: Bacon!! - Food and Drink -cooking, cuisine, meat, vegetables, restaurants, diet, prices, allergies... - Page 3 - City-Data Forum</title>
		<link>http://www.bbqaddicts.com/blog/recipes/bacon-explosion/comment-page-24/#comment-31575</link>
		<dc:creator>Bacon!! - Food and Drink -cooking, cuisine, meat, vegetables, restaurants, diet, prices, allergies... - Page 3 - City-Data Forum</dc:creator>
		<pubDate>Sat, 13 Mar 2010 01:22:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=216#comment-31575</guid>
		<description>[...] Originally Posted by tookey   Wrap bacon around a brick and I will eat it I loves me some bacon!!    For a real cholesterol treat wrap bacon around jumbo shrimp and cook it on the BBQ!    Or, try the Bacon Explosion (a local creation) !   Bacon Explosion: The BBQ Sausage Recipe of all Recipes [...]</description>
		<content:encoded><![CDATA[<p>[...] Originally Posted by tookey   Wrap bacon around a brick and I will eat it I loves me some bacon!!    For a real cholesterol treat wrap bacon around jumbo shrimp and cook it on the BBQ!    Or, try the Bacon Explosion (a local creation) !   Bacon Explosion: The BBQ Sausage Recipe of all Recipes [...]</p>
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	<item>
		<title>By: Hpgolfer86</title>
		<link>http://www.bbqaddicts.com/blog/recipes/bacon-explosion/comment-page-24/#comment-31545</link>
		<dc:creator>Hpgolfer86</dc:creator>
		<pubDate>Fri, 12 Mar 2010 00:11:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=216#comment-31545</guid>
		<description>Crestor... check
5000 napkins... check
hunting/camping clothes... check
massively massive knife... check 
eat nothing 2 weeks prior to exploding with bacon... maybe
heart attack after half a bit... check</description>
		<content:encoded><![CDATA[<p>Crestor&#8230; check<br />
5000 napkins&#8230; check<br />
hunting/camping clothes&#8230; check<br />
massively massive knife&#8230; check<br />
eat nothing 2 weeks prior to exploding with bacon&#8230; maybe<br />
heart attack after half a bit&#8230; check</p>
]]></content:encoded>
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	<item>
		<title>By: Jeff</title>
		<link>http://www.bbqaddicts.com/blog/recipes/bacon-explosion/comment-page-24/#comment-31295</link>
		<dc:creator>Jeff</dc:creator>
		<pubDate>Tue, 09 Mar 2010 09:07:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=216#comment-31295</guid>
		<description>Looks dangerously delicious. I hope there will be more heart surgeons available in the future.</description>
		<content:encoded><![CDATA[<p>Looks dangerously delicious. I hope there will be more heart surgeons available in the future.</p>
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	<item>
		<title>By: Mike</title>
		<link>http://www.bbqaddicts.com/blog/recipes/bacon-explosion/comment-page-24/#comment-31199</link>
		<dc:creator>Mike</dc:creator>
		<pubDate>Sun, 07 Mar 2010 21:13:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=216#comment-31199</guid>
		<description>I ordered TWO of the things online and heated one up this morning. Complete and total TBO (taste bud orgasm). Can&#039;t wait to try making one from scratch.</description>
		<content:encoded><![CDATA[<p>I ordered TWO of the things online and heated one up this morning. Complete and total TBO (taste bud orgasm). Can&#8217;t wait to try making one from scratch.</p>
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	<item>
		<title>By: mike</title>
		<link>http://www.bbqaddicts.com/blog/recipes/bacon-explosion/comment-page-24/#comment-31169</link>
		<dc:creator>mike</dc:creator>
		<pubDate>Sun, 07 Mar 2010 01:23:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=216#comment-31169</guid>
		<description>sounds like a heart attack just waiting to happen</description>
		<content:encoded><![CDATA[<p>sounds like a heart attack just waiting to happen</p>
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	<item>
		<title>By: Bacon Wrapped Sausage Wrapped Bacon? Giving Away Leftovers &#171; LocalMN Blog</title>
		<link>http://www.bbqaddicts.com/blog/recipes/bacon-explosion/comment-page-24/#comment-31164</link>
		<dc:creator>Bacon Wrapped Sausage Wrapped Bacon? Giving Away Leftovers &#171; LocalMN Blog</dc:creator>
		<pubDate>Sat, 06 Mar 2010 23:29:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=216#comment-31164</guid>
		<description>[...] kudos to the originators at BBQaddicts.com for what they call the BBQ sausage recipe of all recipes. They sell them fully smoked online as [...]</description>
		<content:encoded><![CDATA[<p>[...] kudos to the originators at BBQaddicts.com for what they call the BBQ sausage recipe of all recipes. They sell them fully smoked online as [...]</p>
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	</item>
	<item>
		<title>By: Six Degrees of Snorting Bacon &#124; Thighs Wide Shut</title>
		<link>http://www.bbqaddicts.com/blog/recipes/bacon-explosion/comment-page-24/#comment-31071</link>
		<dc:creator>Six Degrees of Snorting Bacon &#124; Thighs Wide Shut</dc:creator>
		<pubDate>Sat, 06 Mar 2010 01:09:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=216#comment-31071</guid>
		<description>[...] the bacon explosion [...]</description>
		<content:encoded><![CDATA[<p>[...] the bacon explosion [...]</p>
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	<item>
		<title>By: Bacon Explosion: An Epic Food Adventure &#124; Chris Bohnhoff's Photo World</title>
		<link>http://www.bbqaddicts.com/blog/recipes/bacon-explosion/comment-page-24/#comment-31038</link>
		<dc:creator>Bacon Explosion: An Epic Food Adventure &#124; Chris Bohnhoff's Photo World</dc:creator>
		<pubDate>Fri, 05 Mar 2010 18:31:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=216#comment-31038</guid>
		<description>[...] in the giving-credit-where-credit-is-due department, check out the BBQ Addicts site for a look at the original [...]</description>
		<content:encoded><![CDATA[<p>[...] in the giving-credit-where-credit-is-due department, check out the BBQ Addicts site for a look at the original [...]</p>
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	<item>
		<title>By: theguardians</title>
		<link>http://www.bbqaddicts.com/blog/recipes/bacon-explosion/comment-page-24/#comment-31016</link>
		<dc:creator>theguardians</dc:creator>
		<pubDate>Fri, 05 Mar 2010 13:57:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.bbqaddicts.com/blog/?p=216#comment-31016</guid>
		<description>realy realy realy important question.....

can you deep fat fry it??</description>
		<content:encoded><![CDATA[<p>realy realy realy important question&#8230;..</p>
<p>can you deep fat fry it??</p>
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