Grilled Chicken Recipes: The Battle Of Sweet And Spicy

Recently Jason and I started doing a webcast for Sun Publications, aptly name “The BBQ Addicts Show“. I know, totally creative but I guess it gets the point across. I voted for “The BBQ Addicts Act Like Monkeys And Then Cook Show” but no one would agree with me. Here is a press release from Sun about the show for some additional info.

The show is going to be geared for beginners in the first few shows, then we’ll get into some more advance techniques including injections, making your own rubs and barbecue sauces, maybe even cooking the Bacon Explosion!

So here is our first episode featuring “Sweet and Savory Chicken Breast Sandwiches and Spicy Wings and Drummies”. This episode is brought to you by the city of Riverside.

Spicy Chicken Marinade

• 1/4 cup barbecue sauce
• 1/4 cup olive oil
• 1 tsp. black pepper
• 1 tsp. kosher salt
• 1 tsp. minced garlic
• 1/4 cup lemon juice
• 1 tsp. crushed red pepper
• 1/4 cup Sriracha Sauce

Savory Honey Brine

• 2 cups water
• 2 tbsp kosher salt
• 2 tbsp honey
• 1 tsp rosemary
• 1 tsp thyme